Mug Pasta or One Bowl Pasta:

When my daughter had a holiday in between her exams, she has demanded for this treat for an afternoon lunch. She was alone on that day and I prepared it only for her and she was happy with the result. Today, I made it once again for my twins and I wanted to share the recipe with all my readers.

If you have seen my earlier posts of pastas I normally add any flavours to the white sauce. One of my daughters doesn’t like the bland taste, and here I thought of using tomato to give a little tangy taste.

I have used cooked elbow macaroni pasta. You are free to use any kind of pastas.

My daughter wanted Broccoli, capsicum and onion as veggie filling.

Then comes, grated cheese. I have used mozzarella cheese.

Here I am going to give for 2 big cups (meal for 2 kids)

DSC_4781_Fotor

Ingredients:

Macaroon – 1 cup

Broccoli – ½ cup

Capsicum – 1

Onion – 1

Olive oil or butter – 2 tsp

Tomato – 2

Whole wheat flour – 2 tea spoons

Milk – ½ cup

Seasonings – of your choice

Garlic salt – as needed

Mozzarella cheese – as needed

Method:

-At first, cook tomato in a sauce pan by adding half a cup of water. Remove and cool.

Ribbet collage

-In the same saucepan, blanch broccoli in boiling water and drain. It will help to remove any pesticide traces.

-In the same sauce pan, add required amount of water, little oil, salt and boil. Add pasta and cook into al Dante. Drain and keep aside.

-Chop onion, capsicum.

-Take one tawa, add 1 tea spoon of butter, toss all the three veggies (onion, broccoli and capsicum) by adding garlic salt, pizza seasoning, red chilli flakes or any other seasoning of your choice.

-Now tossed vegetable is ready and kept aside.

-Now we will make a pasta sauce.

-Fry whole wheat flour with butter or olive oil.

Ribbet collage 2

-Take one blender, mix fried whole wheat, milk and cooked tomato with water in which it has cooked.

-Churn and make a paste.

-Cook this paste in a sauce pan by adding garlic salt, any seasoning. I have added crushed rosemary, jalapeno pepper and garlic salt seasoning.

-When it starts boiling and becomes shiny and thick, switch off the gas.

-Now comes the assembling part.

Ribbet collage 3

-Take 2 Big ceramic mugs, if it is not available, use any baking dish.

-At first, pour couple of spoons of the prepared pasta sauce. Add grated cheese according to your wish.

-Add half of cooked pasta as a layer. Then half of veggie mix. Over to this, pour half the quantity of pasta sauce.

Ribbet collage 4

-Once again repeat the action. Empty all the remaining pasta, then veggies, pasta sauce.

Ribbet collage 5

-It will reach till the rim. Take one thick kitchen towel and place the mug and tap a little.

-All the sauce will settle,  sprinkle grated cheese on top.

Ribbet collage 6

-Bake these ready mugs in a pre-heated oven at 180C for 10 to 15 minutes or until cheese melts or becomes light brown.

-Serve with Love 😊

 


2 thoughts on “Mug Pasta or One Bowl Pasta:

  1. Senguttuvan Reply

    Vinu & Anu are lucky Shri to be blessed with such a innovative cook as their Mom. Be blessed Shri & family.

    I try Pasta rarely. With your mouthwatering recipe I will have to change myself 😃🙏💐

    1. Shrikripa U Reply

      Thank you so much Uncle. U should look into my pasta collection at Chinese and more, under Recipe index.

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